If you see a pest in the classroom kitchen, what should you do?

• A. Ignore it
• B. Do not handle the pest; notify a teacher and maintain cleanliness
• C. Catch and relocate it
• D. Kill it with any method

Answer: (B)

Pests in a kitchen area signal hygiene and safety concerns, so the priority is to prevent contamination and keep everyone safe. Do not try to catch, kill, or handle the pest yourself because that can spread germs or create a bigger mess. The best action is to tell a teacher or staff member right away and let them remove the pest using approved methods. In the meantime, help by keeping the area clean: wipe up crumbs and spills, store food in sealed containers, cover trash, and avoid leaving dishes or food out. By reducing available food and avoiding direct contact, you support a quick, safe resolution and help prevent future pest problems.