What is the best practice for cleaning up spills on a kitchen floor?

• A. Wipe up quickly with towels or mop, then dry the area to prevent slipping.
• B. Step over it.
• C. Let it evaporate.
• D. Pour more liquid to wash away.

Answer: (A)

When a spill happens on a kitchen floor, the priority is to remove the liquid and dry the surface so it isn’t slippery. Wiping up with towels or using a mop soaks up most of the liquid, and then drying the area prevents slips and helps keep the floor safe to walk on. This approach also reduces spreading of the spill and lowers the risk of accidents or contamination. Stepping over it doesn’t remove the liquid and can still lead to slips. Letting it evaporate leaves a slick surface and takes longer to clean, while pouring more liquid only spreads the mess and makes cleanup harder.