What should you do after rinsing fresh produce to prepare it for cooking?

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Multiple Choice

What should you do after rinsing fresh produce to prepare it for cooking?

Explanation:
After rinsing fresh produce, drying with a clean towel is the best choice. Removing the remaining surface moisture helps limit bacterial growth and leads to better cooking results, like crisper textures and nicer browning. Using a clean towel avoids introducing germs from a dirty cloth, while not drying at all leaves moisture that can promote sogginess and dilute flavors. Wiping with soap isn’t appropriate for produce, since you should use plain water for washing.

After rinsing fresh produce, drying with a clean towel is the best choice. Removing the remaining surface moisture helps limit bacterial growth and leads to better cooking results, like crisper textures and nicer browning. Using a clean towel avoids introducing germs from a dirty cloth, while not drying at all leaves moisture that can promote sogginess and dilute flavors. Wiping with soap isn’t appropriate for produce, since you should use plain water for washing.

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